Chicken broth and pork bone soup, this is delicious ramen | 3 days of eating in Hong Kong with Sheep

This lamb head is so satisfying—so freaking delicious!

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Who can resist the heart-stirring allure of rich, savory, and intensely flavorful sauces? Jiang Duo

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Blazingly Spicy Bento Box Is Seriously Rice-Stealing!

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This is the best fried rice I have ever had! If you don’t believe me, please try it.

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China’s Spiciest Rice Noodles 2.0! The Hottest Wide Rice Noodles Ever! So Damn Spicy! Xinjiang Fried

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A whole roasted lamb leg! The unsophisticated sister just ate it...

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Burnt! Totally burnt! Charcoal-grilled giant lobster isn’t nearly enough—check out Xinjiang fried ri

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Are these the snacks that Tiktok influencers recommend?

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Crabs can actually be eaten? I bought “shrimp monsters” online for 100 yuan and had to yank them out

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This is the best fried chicken ever! If not, I'd love to try yours.

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Late-night snacks are calling for you—come on, grab a bite!

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The barbecue is ready—come quick!

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Grilled snake! Grilled bullfrog! I waited for over an hour to get the same grilled spareribs as [Ren

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Hunan girl challenges the spiciest ramen in Japan and is secretly photographed by local students

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It took 2 months to make this mysterious seasoning from 2000 years ago!

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After 3 days and 3 nights of hard work, I blew out a lot of carbohydrate bombs!

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Only 9.9 yuan per person, make your own Yakitori at home!

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4 tablespoons of glutinous rice and 2 large pieces of meat, even eating a few is not enough

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【Boki | Chinese Subs】Giant BBQ Chicken Drumstick Tastes Even Better with Sichuan Fried Sauce Noodles

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Use the Hunan chef's secret shrimp recipe to make a creative Changsha dish!

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