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Cool and refreshing summer treat [Tiramisu]—no oven or gelatin needed, just stir it up and you're do
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A juicy barbecue feast that guarantees happiness all winter long!
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Cooking a deer leg?
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Eating spicy tripe makes you sweat profusely—guess whether Yu Tao managed to preserve its original f
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Spicy, fresh, and fragrant all in one pot—your taste buds are constantly on fire!
[Craftsman's Spirit Taiwanese Braised Beef Noodle Soup]
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Finally found the perfect lazy dumplings for southerners—no kneading dough, no rolling wrappers, and
I'd call this the tastiest meal at KFC!
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Netizens say I'm making videos just for traffic—I'd like to say something in response.
Who could resist the deliciousness of "Tiramisu"? If there's a lazy version, would you learn it?
The world's most luxurious airplane business class—airborne suites! How different is it from economy
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Many netizens said that Ale didn't turn off the faucet while cleaning fish, which is a huge waste of
The Culinary Ledger of Life and Death—Tea Leaves
This episode is a great reward!
🌶️ Golden-thread soup-filled beef patties meet juice-spurting kiln-roasted chicken stir-fried rice n
Red Pomfret: Ale Shows You How to Cut It
Why is it always you again! Long Island Iced Tea is truly a nightmare for my entire life!
Made a fitness cheat meal at home for just 25 yuan—chicken legs with stir-fried noodles are truly am
Hidden 30-yuan giant shrimp bubble snack—just one is enough to fill you up!
Baoji. Zhouli Restaurant - Chef's Store Visit ¥214