EP 489 หนุ่มเจอรอมมาทานข้าวที่บ้าน ทำแกงเขียวหวานขนมจีน,สอนฝรั่งจับเส้นขนมจีน🤣

Share Update

0 View

[Chewy Challenge] Devour 2kg Mega Jelly in One Go!

0 View

If you’re blasting the AC every day, whip up some brown sugar, ginger, and jujube rice tea—it’s perf

10 Views

My past cooking successes gave me so much confidence! But today’s snowflake cookies were a total dis

0 View

Apocalyptic Wasteland Cuisine: Kazakhstan’s Individual Soldier Ration.

1 View

Slimy Pink Mice Meets Spicy Sauce Stir-Fried Beef Slices

6 Views

A girl checks how well a hot pot egg is cooked.

0 View

Cheesy Mini Hot Pot in an Air-Conditioned Room—A Soft, Indulgent Foodie Mukbang!

6 Views

Just grabbing some random teppanyaki fried rice

2 Views

Fat Sheep Fanhaozǐ | Hairy Crab | Dad’s Secret Recipe | Foodie Mukbang: Soft & Sumptuous Delights

6 Views

Changsha’s Ultimate Late-Night Eats: Plump, Rich Lobster and Crab with a Seriously Addictive Spicy-S

1 View

[New Way to Make Stretchy You Tiao] Latest Recipe for This Street-Food Sensation—Crispy, Flaky, and

6 Views

Two handsome guys from Jiangxi dive into super-spicy food—eating like there’s no tomorrow and chatti

1 View

Guy Follows Hu Chenfeng’s Tips to Explore Sam’s Club in the U.S.

1 View

A Day in the American High School Cafeteria

0 View

[Red Bean Glutinous Rice Dumplings] Super easy & quick to make—sweet, soft, chewy, and packed with r

1 View

Sui Bian Yi’s Deep Dive | Spicy Beef Noodle Showdown, Episode 4

1 View

[Live Cooking] EP015 Summer Braised Snacks in Fermented Rice Water & Seltzer Maker Experience

4 Views

[Live Cooking] EP0027 Rwanda Wild Spicy · JJJJJJ-Level · Gigantic Giant Shrimp

2 Views

Took the kids from Chengdu to Leshan for a full day of eating—ended the night with an 118-yuan “qiuj

1 View