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In 40°C hot weather, can eggs cook in the sun? Watch this and you'll understand just how hot it is!

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So tell me, how on earth should lamb be eaten?

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Japanese people go to Chongqing

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No need for fancy tech—enjoy the freedom of making Osaka-style savory pancakes right at home!

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When you order 20 servings of Snowy Red Bean Paste at a Northeastern Chinese restaurant...

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Finger-Licking Chicken Legs

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Ondo | I’m on Bilibili now | Decorating my solo living space | Making cabbage toast | Home baking af

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"On How I Bought a Bowl of Rice Noodles That Didn't Contain Any Rice Noodles"

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Keep it simple—let's just have some pork knuckle!

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Eat three hundred lychees a day.

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Ancient Wisdom: The Pinnacle of Song Dynasty Aesthetics

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In Nanchang, a single piece of crystal cake looks just like food from an anime...

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How to braise vegetarian dishes deliciously? Here’s the right method—8 dishes ready in one go!

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It turns out you can make yogurt simply by using a thermos—this new method is amazing, and every hou

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Da Guo TV's "Eating Ice Cream" - 15-Minute Theater Edition. If you haven't tried it yet, quit now!

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The fastest green pepper and egg stir-fry recipe on the entire internet!

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Roast the sect elder

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Want to know if the crabs are plump and fatty? Just take one look here—pick any one, and you're guar

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It turns out this is how you make delicious char siu!

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My sister-in-law makes a million yuan annually thanks to this—free sharing of the commercial recipe

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