The cherries are ripe—so many we can’t finish them, so we turn them into cherry cake.

Spicy Crispy pork belly, fire noodles, Takoyaki Funny ASMR mukbang ! #shrots

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Make Sichuan-style fermented fish—spicy, flavorful, and the perfect accompaniment to rice.

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I made a door curtain out of old newspapers—what do you think, guys?

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When I was a kid, I drooled at the cold cakes in the glass cabinet.

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Northeast China’s Rural Take on “Hawaiian Ice Cream”

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Homemade plum candy

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In the dry autumn, let's have a cup of 0-additive honey grapefruit tea

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【Ba Ling Biao Zi】The latest video is online, come and watch it!

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Handmade ice crystal cake

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Homemade Licorice Kumquat

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It’s so cool to sleep with a winter melon in summer.

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Xiaomi Rice Crisps: Simple to Make, Fragrant and Crunchy

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In fact, many fruits can be made into fruit leather, and apricots are one of them.

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The lard passed down from our ancestors is so fragrant

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This spicy cabbage dish is just delicious no matter how you eat it.

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You can try making delicious salted egg yolk mooncakes too.

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Old-style snacks include honey three-knife, honey horns, and glutinous rice strips, among others.

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I made an ice hockey table when I was free.

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Making tomato sauce with homegrown tomatoes feels so much more reassuring!

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I spent a thousand on coconut snails, and I never expected they’d turn out this delicious

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