So this is how red dates are harvested—never again will I just eat them straight!

I feel like Phoebe Choo Choo might start moving at any moment.

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So it turns out making yóu pō là zi is actually quite a lot of work!

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Dun Fish Head

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The fourth episode of Country Transformation is here!

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Kids from Northeast China have loved this since they were little.

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Back in the day, that 50-cent screw—what flavor do you still remember?

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One melon, three ways to enjoy it—crafted using time-honored methods that preserve the winter melon’

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A Real Day in the Life of a Mountain Runner on Changbai Mountain. (The video’s too long, so it’s spl

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Xiangfu TV: My mom lives the good life—two big bags of gluten and a huge pack of sausages get tossed

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It’s peak harvest season, and the whole village—elders and children alike—has come to help. We’re ju

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A fulfilling day for a mountain runner in Changbai Mountain in August.

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A 10-year master of Chinese medicine tells you that you are eating red dates wrongly!

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I spent 20 yuan to rent an empty, drained pond from an elderly woman, and unexpectedly found some ee

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Venturing into the mountains to hunt for palm hearts: It took three brothers 5 hours to finally get

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Straw Sandals

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Ingenious Farm Machinery Inventions That Are Super Practical!

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The cherries are ripe—so many we can’t finish them, so we turn them into cherry cake.

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My wife lives the good life—two big bags of chicken cutlets get fried up in one pot, and the whole f

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Have you ever eaten banana blossoms? I picked a few that no one wanted and stir-fried them with meat

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Hua Nong Brothers: Building the site, constructing a bamboo hut, harvesting river clams, and repurpo

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