Delicious and Juicy Spicy Stir-fried Clams

Want to know if a watermelon is sweet? Just take one look here—no need to guess!

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Tired of pan-fried buns with pork filling? You need Kung Pao Chicken Crispy Buns! No need to make do

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It turns out peeling mantis shrimp is so easy—just use a pair of chopsticks! Simple and super practi

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The big chunks of rock sugar are too hard to break apart—learn this clever little trick to easily cr

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【Boki Chinese Subtitles】Raw shrimp sashimi, mixed with mackerel, squid sashimi, and sea urchin!

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A girl stir-fries rice with her elbow—her nose is practically drooling!

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Natural slate-grilled tomahawk steak 🥩 + tile-baked trout

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Smoked salmon is also amazing!

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Mountain snowfields, seafood feast!

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Thai Cuisine: Giant Coconut Snails—A Treasure You Can Taste in One Bite! Spicy Braised Snails Rival

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[A super-speed factory that can fillet a fish in 15 seconds]

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Seafood noodles from a small fishing village—freshly cooked and served immediately, they're simply d

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The Source of All "Hungers," Chocolate! #4

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Stop rolling dumpling wrappers one by one—here's a new method for you! Just use a single mineral wat

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3 yuan per meal, exquisite

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Bullfrog, Momordica Charantia, pig ear, English in-laws' nightmare?

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Don’t eat good food, don’t eat expensive food, just stay healthy today!

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Thai Cuisine: Thai-style Sashimi Salad with Fresh Oysters and Raw Crab—Fresh, Tender, Sweet, Sour, a

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Lock in this recipe: homemade ice cream with a crispy shell—sweet, creamy, and completely free of ic

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Homemade, authentically sliced filet mignon steak: I'll teach you the secret to making it tender and

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