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Duck blood is leaner than lean meat.
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Homemade, authentically sliced filet mignon steak: I'll teach you the secret to making it tender and
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When Southerners try roasted lamb chops in Northeast China for the first time… Is this portion size
Let me show you Northeast-style mashed potato rice—have you ever seen this kind of delicacy before?
Thai Cuisine: Homemade Thai-Style Raw-Marinated Crab with Luscious Roe and Succulent Grilled Shrimp
Did the lobster cheat, or did the crab have an affair?
A solitary, frosty blossom enters the painting—magnolias bloom, their emerald splendor unfolding! I’
Lazy People's Meal: "Autumn Appetizer Set" ~
Who could possibly dislike a fitness buff... who's also an ice cream lover?
[Food for One] Homemade rice balls—so, so delicious!
Funny stress-relieving review—your happiness makes me happy.
A girl stir-fries rice with her elbow—her nose is practically drooling!
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My Japanese bestie has never tried sweet soup before!! After she tasted it, she actually...
Ondo | I’m on Bilibili now | Decorating my solo living space | Making cabbage toast | Home baking af
A Mexican empanada packed with rich fillings—finishing these two will surely leave you feeling compl
Throw the tofu into the meat grinder, and it’ll turn into a delicious dish once it’s out of the pot—
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Avocado-flavored snow tangyuan—do you love it? #snowtangyuan#
【Jiu Jiu Burger】Thanks everyone for your suggestions! The real experts are out there among the peopl
The crispy, crunchy potba rice truly haunts my dreams!
One bite and you’re speechless—this self-serve barbecue buffet is so good it makes my college roomma
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