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The Chinese dish that foreigners love the most just got a potato chip version 🤣 Why isn’t it availab
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Bump Into an Elegant Aussie Grandma Who Loves Chinese Breakfast Tea Under the Bridge
I’ve really outdone myself—now I’m putting Westerners in a “spicy snack-eating showdown”!
I turned a baguette into the bakery’s must-buy milky slices—and its cow-like shape even made me thin
Who could possibly dislike a fitness buff... who's also an ice cream lover?
Australian media host: "Shanghai, you say? This cake is truly luxurious!"
Can you really trade half an hour of打工 in Australia for a Wellington steak?
I actually came up with a clever way to make money from landlords—right from a candy machine!!
Wait until the mushrooms grow big, then let SpongeBob be the first to taste-test them!
Out of curiosity, I bought a box of cheese rolls that look just like pig intestines...
Spending 300 yuan on a taxi ride just to go to a Spanish ham shop to make Chinese cuisine.
Because the uploader was jealous of this old man, he pulled out a video—long tucked away—that drove
Ever since the hotpot restaurant owner revealed the industry's dirty secrets to me, I've been studyi
One second ago, the fried chicken wings just rekindled my first crush; the next second, I was immedi
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Foreigners making Peking duck can only fool other foreigners.
Accidental discovery: It only takes four words—"Lanzhou xx"—to drive Lanzhou residents crazy.
New Zealand's Three-Hat Restaurant: Bringing the "Natural History Museum" to Your Table
Roasting sweet potato skins on the balcony at home—what I dread most is neighbors knocking on the do
After finishing the last British national dish, I suddenly found myself wildly missing Shandong stea
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Dark Cuisine: Out of curiosity, I made a bowl of "Ice Cream Rice Noodles"
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