Shandong's bustling market "early-morning liquor stall": a 69-year-old uncle has been making meat-fl

[ONHWA] The sound of chewing raw beef liver!

onhwa_official

796 Views

[ONHWA] The sound of chewing tuna sashimi!💕

onhwa_official

2.7K Views

Shandong Daji Loutian Restaurant's mutton soup stewed "thousand-year-old tuna", 50 yuan for half a f

huwaibinmeishi

2 Views

[ONHWA] Raw octopus + raw beef chewing sound!❤️🥰

onhwa_official

271 Views

[ONHWA] The chewing sounds of oysters, sea sausages, and sea pineapples!

onhwa_official

44 Views

This new method is really great. It turns out that you can make fried eggs with just a small spoonfu

Xiaoyaolingweijie

529 Views

[ONHWA] The chewing sound of soy sauce marinated tiger prawns and spicy tiger prawns!🦐

onhwa_official

293 Views

[ONHWA] The chewing sound of lobster sashimi!

onhwa_official

148 Views

The raw pickled crab is strong, and it is all yellow when it is broken open

felecia_duarte_01

10 Views

Why is this thing so popular?!

shangbanzudebiandang

80 Views

So delicious that it makes you cry!

panggexiaomaibub

13 Views

Simple

kitasanblack_05

29 Views

Food is the best reason to meet each other. There are stories in wine, and there are you and me in t

gu____ishika

180 Views

The recipe secretly shared with me by my 92-year-old grandma—old generations really knew how to eat,

Xiaoyaolingweijie

66 Views

A customer came here to ask for a pine nut fish.

xiaolesiyu

696 Views

How old were you when you first tried these snacks?

panggexiaomaibub

13 Views

This big bag of food is actually all locusts. Fry them in oil until they turn red, and they are cris

YouTubejingcaishipin-

474 Views

Silly video cuts collection

Kuailexingqiufenqiu

58.2K Views

Life is nothing but dawn and dusk, three meals and four seasons, simply three dishes and a soup.

gu____ishika

60 Views

As for why we use a whole pig to make bacon, you will understand when you see the end!

gu____ishika

143 Views