Leftover rice hack: make a banana-flavored, milky rice pudding—oh, I’m so good at this! It’s perfect

A 90-year-old grandma's pickle cucumber recipe, treasured for 30 years—crisp, refreshing, appetite-s

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Homemade Mochi Basque, don't waste the leftover cream, just use a mineral water bottle and you'll ha

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Young Master's standard luxurious leftover meal set, super nutritious stewed rice

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The old street is crowded, and people splash water by the river.

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You call this sour fish soup? What’s it like using random fish bought online to make sour fish soup?

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Have you ever tried the snail snacks that cost only 50 cents a pack in your childhood?

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One-pot simmering for lazy beginners—so it turns out Chongqing doesn’t have chicken pot stew after a

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Making spicy grilled fish in a frying pan! Who knew it would taste so delicious—crispy on the outsid

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Your midnight snack, my midnight snack—both are so tempting!

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You absolutely have to try the donkey roll!

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Recently, bears in Japan have been quite aggressive, huh?

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It's actually tofu's best match—99% of people don't know this!

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Rice cooker three-juice stew pot, no need to add a drop of water, simple and delicious

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Breaking news! Erlengzi has returned from the city!

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My aunt is teasing me again... I really don't get why adults find this fun!

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Sister Meng: "I don't know who stole my tooth!"

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Don't call me dad, I've been a "fatherless" for too many years...

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The old father has fainted from crying

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I forgot to pick up the baby (´･Д･)"

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When there are two men at home who need to be fed, it’s not a problem for me!

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