Trying out bamboo noodle making at home—almost had my limb amputated after pressing...

Awakening Lion Cake, I am finally done with it...

lula_meyers_03_01

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In order to enjoy a bowl of luxurious cold noodles, we actually researched a set meal at home...

lula_meyers_03_01

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I made 100 kilograms of pork jerky at home, and I discovered the difference between those that cost

lula_meyers_03_01

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No cheese or cream needed—just stir one carton of milk, and you’ve got a New Year’s cake!

xueqimamahongbei

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I actually managed to make restaurant-quality crispy roast goose at home!!!

lula_meyers_03_01

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Do it once and you'll be lame for 2 days! How many seconds can you survive the extreme sand sculptur

hei___chufang

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Made 350 kilograms of boneless chicken feet, so you can eat as much as you want at home!

lula_meyers_03_01

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Let me give you a piece of advice—don't make hot pot base at home!

lula_meyers_03_01

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I made more than 1,000 chicken wings with rice at a cost of 35 yuan, and they tasted really deliciou

lula_meyers_03_01

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It's finally here! I'd like to call it the best spicy beef jerky in the world!

lula_meyers_03_01

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What?! The shredded figs I ate as a kid were actually made from radish?!

lula_meyers_03_01

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The Secrets of the Food Industry

shenpinglanglang

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I made 100 pounds of molten persimmon cakes, and they were even better than ice cream!

lula_meyers_03_01

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After making 300 kilograms of canned hairtail, I realized how delicious it is!

lula_meyers_03_01

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I made 200 kilograms of pure beef into shredded beef, and the taste is amazing!

lula_meyers_03_01

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To ensure the freshness of the ingredients, we actually made 200 cans of red oil tripe at home, star

lula_meyers_03_01

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The grouper is made into fish tofu snack, it tastes so delicious!

lula_meyers_03_01

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I bought 400 kilograms of crayfish to make crayfish topping. Let’s use our lives to preserve the tas

lula_meyers_03_01

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I made 400 kilograms of semi-finished roasted pig's trotters these days. This time I can eat the sam

lula_meyers_03_01

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I made some spicy chili beef sauce at home—this stuff is just way too rice-consuming!

lula_meyers_03_01

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