Finally found the perfect lazy dumplings for southerners—no kneading dough, no rolling wrappers, and

Many people have never seen this specialty snack from Fujian—it's crispy on the outside and tender o

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[Food]Delicious way to make Chinese Cabbage. Healthy & great for kids

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【Food】Making hand-knead mochi with only 3 ingredients & a microwave

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Peeling mangoes is actually so easy—no messy hands, no juice running down! This new method is truly

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Use a spoon to debone chicken feet—simple, convenient, and quick!

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When washing strawberries, never just use salt directly—here's a trick to wash them thoroughly and e

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How to wash bayberries thoroughly? Here's a trick to get rid of all the insect eggs.

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Today, I'm continuing to go into the village to sell sweet drinks.

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It turns out that this is how the lettuce is cut in the restaurant. No wonder it is cut so quickly a

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Who on earth came up with this? The taste is seriously amazing!! 1

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If you want to relieve stress, give your brother a thumbs up.

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How do you make chewy and bouncy meatballs? Master this perfect ratio recipe, and every meatball wil

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Stop wrapping dumplings one by one—here’s a lazy person’s trick to wrap 15 at a time, simple and fas

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So what do I eat?

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So this is how restaurants slice lotus root into thin strands—no wonder they're so delicate and deli

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Is it true that Pang Dong Lai's durians bloom until you're satisfied? This is the real Pang Dong Lai

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Steam the chicken legs in a pot, and once they're done, you'll have the classic mouthwatering dish:

Xiaoyaolingweijie

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The most detailed recipe for fish balls—complete with precise ingredient ratios—results in fish ball

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I just found out today that jackfruit can be peeled like this. It's so beautiful, each one is clean

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[Food]Day 19 of bento-making: Adorable, sweet & girly bento

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