Ever since I ate at this barbecue restaurant, I've been dreaming of sandwiches.

Is the mapo tofu from Japanese restaurants authentic?

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Using gold as a facial mask? Turning into a golden statue

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Cantonese original audio: Nick Cheung's early iconic quotes and memorable scenes—your mom really wen

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Unbelievable! I actually think she's so, so beautiful when she plays a crazy character!

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【SULGI】On the first working day of 2022, we will deliver a hamburger and fried chicken feast~

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Thai roadside stall-cold barbecue

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Plum iced Americano, not everyone likes it but it's very addictive

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Here’s the trick to perfectly poached eggs: Cook them this way for no foam, easy shaping, and perfec

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Throw the tofu into the meat grinder, and it’ll turn into a delicious dish once it’s out of the pot—

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A film with no explicit scenes, yet vividly lays bare the loneliness and emptiness of a 45-year-old

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Stop rolling dumpling wrappers one by one—here's a new method for you! Just use a single mineral wat

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The 2 dirtiest parts of abalone are packed with filth and heavy metals—stop eating them the wrong wa

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Octopus headshot, headshot, actually you are not shooting the head, the correct way to eat octopus

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Stop using a spoon to make egg dumplings—here's a new method that lets you make one in just 8 second

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On-site footage of a live hyena capture—its level of danger is beyond your imagination!

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Steam century eggs in a pot, and when they're done, they'll be the star dish at the New Year's Eve d

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Throw the pork ribs into the high-speed blender—once it's done, the dish is richly fragrant and incr

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17 simple and interesting recipes

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How much does Yu Rao dislike Huanbi? You might have overlooked this detail!

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Fried egg: One cut, the reviewer exclaimed, "The ceiling is broken!"

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