Showing a slice of pickled fish

After a busy day, I treated myself to some pickled fish—rich, flavorful broth, tender and silky fish

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Slicing a 10+ lb Grass Carp for Pickled Cabbage Fish

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Do not speed up eating fish

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The most heartwarming flavors of everyday life: street food delights.

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Only fresh stir-fried chicken—freshness you can see for yourself

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Monkfish—after just one day without it, I’m already craving it; it’s so delicious.

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Sichuan folks can’t get enough of this “douban fish” — rich, savory sauce meets tender, flaky fish.

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Colorful Thai Sticky Rice Snacks

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A 20-Jin Screwfin Bream

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Let's see if Ale's mother's knife skills are sophisticated enough after more than 20 years.

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Aileima: Amazing! Acrobatic flying hollow cabbage—showing off tricks, a pilot among vegetables.

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Do you know which fish has the most fishy smell? Ah Le doesn't like it either.

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As soon as the fish was knocked unconscious, the customer said he didn't want it and turned away.

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Many netizens said that Ale was too proud and didn't even help cut the fish fillets.

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A customer came here to ask for a pine nut fish.

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Immersive experience: instant noodles at the Five Tiger Generals’ camp!

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Setting up a stall to sell sweet drinks in town for the New Year—total hit!

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The service attitude is not only good in Zibo barbecue stalls, but also in Ale Fish stalls, which ad

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A grass carp cut into chunks—let’s see how fast Ale's hands move!

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Many people say this is a trash fish, but actually, it's an exquisite delicacy in the catfish world.

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