Showing a slice of pickled fish

A chubby boss in Fuyang, Anhui, cooks lamb ribs; 6 pounds for 100 yuan—claims it’s an unparalleled d

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This person has extremely high business acumen.

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Steamed sea bass: Even kitchen beginners can make it look beautiful, with no fishy smell and no dry

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Grilled fish? Grilled crocodile

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A giant catfish you only see once a year—time to feast on it today!

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Help customers open a crispy Wan fish slice hot pot

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A customer came here to ask for a pine nut fish.

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Slice a grass carp to make pickled fish

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Many netizens said that Ale was too proud and didn't even help cut the fish fillets.

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It’s so hot—time for a whole little braised chicken, dipped generously in chili and the braising bro

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As soon as the beauty got off the high-speed train, she couldn’t wait to stop by my food stall for a

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The service attitude is not only good in Zibo barbecue stalls, but also in Ale Fish stalls, which ad

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100-kilogram hand-grabbed rice

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Dragon marrow is only found in fish weighing over 30 kilograms. It is said to be a delicacy.

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Can you tell the difference between machine scraping and hand scraping?

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In fact, many people don’t know that steamed grass carp is more delicious, and its meat is delicious

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A big grass carp weighing over ten jin—see how Ale slices it!

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The old lady said that Ah Le sold her dead fish. What happened?

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“Earning two yuan a day, all spent on snacks”

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Many people say this is a trash fish, but actually, it's an exquisite delicacy in the catfish world.

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