3 Views Premium4 days ago
A 31.5-pound grouper, prepared in six different ways, cooked from evening until dawn the next day!
178 Views
Formation fish, rainbow eel stop motion, meet egg motion pink fish!
105.3K Views
Screw Qing with a bone-raising technique
1 View
This fish is really hard to deal with!
131 Views
A customer came here to ask for a pine nut fish.
696 Views
Help customers open a crispy Wan fish slice hot pot
111 Views
Many netizens said that Ale was too proud and didn't even help cut the fish fillets.
44 Views
Strange grilled koi, catfish recipes, have you learned?
182.2K Views
I came here just for the delicious smells of the night market.
91 Views
Help fans clean up a grass carp and make pickled fish
11 Views
Let's see if Ale's mother's knife skills are sophisticated enough after more than 20 years.
18 Views
Slice a grass carp to make pickled fish
41 Views
Do not speed up eating fish
127 Views
The service attitude is not only good in Zibo barbecue stalls, but also in Ale Fish stalls, which ad
15 Views
Showing a slice of pickled fish
21 Views
The old lady said that Ah Le sold her dead fish. What happened?
24 Views
The female fan asked Ah Le to cut the fish into a flower, which is a test of the chef's knife skills
26 Views
Let me introduce you to 8 types of fish—how many have you tried?
Dragon marrow is only found in fish weighing over 30 kilograms. It is said to be a delicacy.
49 Views
A large grass carp sliced for boiled fish fillet
50 Views