When you think the osmanthus honey is not filled up on purpose...

Canned herring challenge, not smelly~

saiyarenaliao

0 View

A replica of Tomoyo's mother's cake from Cardcaptor Sakura

kochirumi_02

51 Views

How to steam vegetable steamed buns without discoloration? Sharing my experience after failing eight

Xiaoyaolingweijie

22 Views

【The production process of Japanese prison rice】

foodforfun

31 Views

Made a fitness cheat meal at home for just 25 yuan—chicken legs with stir-fried noodles are truly am

harris_roman

93 Views

The Making of Watermelon Frost

balingbiaozi

38 Views

The correct way to eat watermelon! All the previous ones were in vain!!

ti_____gmeishiji

53 Views

Only today did I realize watermelons can be cut this way—no messy hands, no juice running everywhere

Xiaoyaolingweijie

39 Views

No need to buy crispy sausages—make them at home! I’ll share the exact proportions and recipe with y

Xiaoyaolingweijie

64 Views

I once had this "cheesy sweet potato and rice cake" at a friend's place. Warm, cheesy sweet potatoes

_____ilalaya

15 Views

As long as you have a frying pan at home, you can replicate the iceberg lava. It tastes just as good

_____ilalaya

14 Views

I just found out today that jackfruit can be peeled like this. It's so beautiful, each one is clean

Xiaoyaolingweijie

313 Views

What's for Ah Niu to Eat Today? - Tea Eggs

panggexiaomaibub

135 Views

Lebanese guy's outdoor food compilation: grilled meat, roasted chicken, waffles, pizza, and more

YouTubejingcaishipin-

35 Views

Stuffing pork into chili peppers creates a classic dish once it's served—this method is truly delici

Xiaoyaolingweijie

17 Views

It turns out growing mung bean sprouts is so easy—just one cup is all you need! This method is amazi

Xiaoyaolingweijie

82 Views

This is amazing! Just toss some garlic into a bottle and shake it, and you easily get minced garlic.

Xiaoyaolingweijie

17 Views

Tell me how you eat peach cookies

panggexiaomaibub

20 Views

Throw ginger into a high-speed blender, blend it up, and it won't spoil even after a year in the pot

Xiaoyaolingweijie

12 Views

When buying crayfish, should you choose the green-shell or red-shell variety? Turns out the differen

Xiaoyaolingweijie

38 Views