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What does it taste like? It's so hard to guess!
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[Food][DIY]How to Make Poached Eggs that Won't Break
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If you pair it with a set of mahjong tiles, you might not be able to finish eating.
Mash up strawberries, add an egg, and you have...
Tips for frying beltfish
Netizens who saw this don't know where to begin criticizing...
If someone doesn't love the egg yolk, then we'll just have to go our separate ways.
What bad intentions could a foreign agent possibly have?
Research shows that people who eat one egg a day eat one more egg than those who don't.
Don't just drop the fried egg straight into the pan—add one extra step for perfectly round and tende
Make do with it: Grilled Lamb Chops (Guizhou Roast Style)
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Yam and mandarin oranges are such a perfect match! The hotel sells it for 39 yuan per serving, but i
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What if you wanted to eat instant noodles after time-traveling back to ancient times? Just weave you
Even kitchen novices can whip up this party feast [Spicy Hot Pot]—it's so delicious you'll be tappin
How do you know without taking a bite?
I can't even imagine how fragrant this braised pork is!
Throw the pork ribs into the high-speed blender—once it's done, the dish is richly fragrant and incr
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Steam the chicken legs in a pot, and once they're done, you'll have the classic mouthwatering dish:
[Office Workers' Lunchboxes] - A Fancy Way to Enjoy Steamed Buns, Turning Them into Delicious Treats
🍗 Cola Chicken Wings, Scalded Rice, Gate Nail Meat Patties, Grilled Sausages, and Pan-Fried Buns!