It takes three days to make a bowl of noodles, but it can only be sold for about 10 yuan?

After expending several days of energy and swinging my arms tens of thousands of times, the result..

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A whole roasted lamb leg! The unsophisticated sister just ate it...

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Mushroom Recipe: From Growing to Cooking

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【SULGI】Let’s have something spicy on the first day of the long holiday～

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【Boki Chinese Subtitles】We had Korean fried chicken today, so crispy and delicious!!

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【SULGI】Today is the day for instant noodles～｜Long-lost turkey noodles special

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[Nado Official Chinese Subtitles] Spicy Boneless Chicken Feet Recipe is Here! If it's delicious, it'

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[ONHWA] 🦴Roasted Beef Bone Marrow Eating Broadcast!🦴 *Beef Bone Marrow

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Making Fresh Milk Mochi at home

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[Food][DIY]Spicy fried eggs at home

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【Boki Chinese Subtitles】Crispy chicken, crispy on the outside, but as soft as ice cream on the insid

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[Food][DIY]Dessert Making Tutorial: Taro paste mooncake

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Mini Kitchen- Poached spicy slices of pork- Spicy & delicious

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【SULGI】The perfect combination of jajangmyeon and kimchi｜Fried eggs｜Crispy sausage

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【Boki Chinese Subtitles】A large table of sushi feast, eat as much as you want in one go!

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Making Souffle Omelette

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Yunnan Specialties | Pagong Vegetable~ Enjoy the Tender Buds!

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How would you like to eat TARO?

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【Cooking】Roast Whole Ostrich ｜Impressive!

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[Food]The right way to make egg fried rice

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