4 Views PremiumMar 21, 2022
How to Achieve Vegetable Freedom in Germany
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Street snack: How to make fried skewers with steamed bun. It's been a long time since everyone last
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As soon as the Chinese-style fried skewers hit the table, our French neighbors started grabbing them
Spicy, fresh, and fragrant all in one pot—your taste buds are constantly on fire!
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Iron Plate Volcanic Eruption
Roasted Bamboo Shoots—Make Do and Muddle Through
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Unless you're a knife sharpener, this correction stone is just junk!
Red Pomfret: Ale Shows You How to Cut It
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Air fryer recipe for divine tangyuan—once you try it, you'll never go back to boiling!
There's a little switch on the corn cob—just give the scissors a gentle twist, and the kernels come
Found a wild octopus
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Eating spicy tripe makes you sweat profusely—guess whether Yu Tao managed to preserve its original f
#Pork Floss and Black Rice Bread If you think I'll end up eating nothing but air, Binbin really thin
Only those who eat it know how great midnight snacks are!
Shandong's "open-air" restaurant: a plate of stir-fry for 2 yuan, two dishes, one soup, and a meat p
What if you fry an egg in 200° oil? Will it explode and taste delicious? Absolutely!!!
I’m here to update! Mom’s birthday—let’s give her a big, warm hug!
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What would happen if I ordered a creamy carbonara pasta with extra shrimp for my Italian roommate?
Maybe it's because I've been eating so well lately—I found five puppies right outside my door!
Street-side crayfish turkey noodles for just 32 yuan a serving—just who on earth is eating this?