9 Views PremiumJul 4, 2022
Let’s have tea first! A quirky combo of cheese-fried rice cakes and Chinese wide rice noodles—paired
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A delicacy exclusive to summer
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So delicious! Crispy pork knuckle! Pistachio legs! Who wouldn't be utterly smitten?
Skills Assessment
【Homemade Tofu Made with a Giant Stone Grinder | Korean Tofu Specialty Shop】
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Eating grass carp
The noodles have a really great texture! The spicy sausage is so flavorful!
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#Grape Hard Candies I've stumbled upon grape candies just like the ones Korean drama heroines put in
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#Spicy and Sour Rice Noodles Thanks to holding back a bit today—otherwise, I’d have been left eating
This moment has become art.
European grandparents argue the very first time they try Chinese food.
Ber, who on earth came up with Niubaba? Who wouldn’t get totally confused after eating this? Another
#Yanzhipuzi Konjac Noodles: Sour, spicy, and refreshingly delicious—girls who love them, hurry up an
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#Sesame Sauce Layered Tripe Today, my father-in-law told us to each eat our own food—sounds like he'
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Complete tutorial on making pickled sweet garlic at home! You'll master it at a glance! Just remembe
[Confession Toast] How about using this to chase after you?
[A super-speed factory that can fillet a fish in 15 seconds]
It's enough to learn it yourself.
The pinnacle of mukbang—cowards need not apply!
Eating all instant noodles around the world, becoming the World Instant Noodle Master [Day 209] #ins