31 Views PremiumOct 24, 2021
【Boki with Chinese Subtitles】A super-large plate of seafood fried sauce noodles—watch how the young
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The whelk is so crispy, tender, and fresh! The super popular ham sausage is just too addictive!
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When buying crayfish, should you choose the green-shell or red-shell variety? Turns out the differen
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【Nado Official Chinese Subtitles】Coffee Heaven Whipped Cream Waffle—so much cream, it's pure bliss!
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The lights of ten thousand homes can't compare to the warmth of home. A simple hot pot made with who
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The New Year's festivities are over, so let's just settle for some roasted spinach.
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Dedicated to us who love Bilibili
A 31.5-pound grouper, prepared in six different ways, cooked from evening until dawn the next day!
I've tried desserts from over 400 shops, but this is the first time I've ever eaten until I'm stuffe
The pinnacle of bizarre cuisine: What kind of delicacies can be created from two giant cuttlefish, e
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This is amazing! Just toss some garlic into a bottle and shake it, and you easily get minced garlic.
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Brother Pang's new skin makes its debut!
If you're kind to me, should I reciprocate? [Tao Te Ching 05]
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Creative desserts made with crispy snacks—would you like to give them a try...?
Freely express yourself
If you've tried more than six kinds, you must be grandparents by now, right?
Post-Apocalyptic Cuisine: Burmese Beef Canned Food
【Potato Chip Sushi】Don't throw away leftover potato chips—use the chip box to make perfect rice ball
How many of these buns can you eat in one sitting?
I knew I'd eventually crave it!