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371 Views PremiumOct 24, 2021
The older my mother gets, the more she loves sweets. It took me 10 days to make this traditional han
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Making maltose at home
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To Spend Seven Days Making Maltose from Wheat Malt
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Finally Find out the Best Way to Eat Instant Noodles!
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There are very few places where you can eat braised skin sausages...
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Homemade maltose - easy to make
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[Super stress-relieving food stop-motion animation] What will happen if you use coins to make fish
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If the ice in the refrigerator is too thick, remember not to knock it. Here is a trick to easily rem
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[Food][DIY] I spent five days making my own maltose!
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soy sauce
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Throw the malt into the wall breaking machine and it will become malt sugar when it comes out of the
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Unboxing video!! – The Mechanical Series~
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Kids in Northeast China must eat canned yellow peaches when they have headaches or fevers.
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Hiroshi Nohara's cooking skills are truly ingenious; the colors, aromas, textures, and flavors of hi
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The ancient method restores the red and blue flower rouge to create the natural beauty of nature.
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Home secret recipe for making fresh meat wontons
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[DIY] Self-made maltose!
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A chance encounter with century-old maltose on the street! It is a childhood memory for many people!
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One big pot and one plate—ready in 5 minutes! [Homemade Cheung Fun] Chewy, fragrant, and silky smoot
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A rooster with Dahongpao tea and Erguotou liquor—by tomorrow, it'll probably be flying high!
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