The Northeast Rain Sister team is pulling out all the stops for the 618 showdown.

Kids in Northeast China must eat canned yellow peaches when they have headaches or fevers.

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Make Sichuan-style fermented fish—spicy, flavorful, and the perfect accompaniment to rice.

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In Northeast China, there’s a city where you can eat all the seafood and strawberries you want: Dand

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Northeast Sister Yu has such strong vitality; she totally stunned me with this corpse...

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Northeastern soybean paste

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Handmade Northeast Bigfoot

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Leftover watermelon

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Blazing-hot bullfrog hot pot at 48 yuan per jin—so spicy it leaves your mouth numb!

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Sister Rain took down the lead sheep—want a share?

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The internal structure of a traditional Northeast Chinese heated bed

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A day of being doubted by a Northeastern big brother—turns out it really does take 40 pounds of milk

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Who would have thought it would “go viral”? When table delicacies collide with ecological red lines:

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Spend 50 yuan at Shaxian Snacks and unlock carb freedom—this is a true paradise for foodies!

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They say it’s an old dance video, but I don’t know if it’s real or not.

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In this freezing cold, let’s make a hearty iron pot stew! Tender, fall-off-the-bone ribs paired with

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35-year-old from Northeast China retires—today it’s an all-in-one buffet-and-big-bath experience

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Every year in late autumn, it is time to remove the kang in Northeast China.

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The coolest showdown between Dark Lugiel and Ultraman Ginga Blu-ray 4K ultimate picture quality

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Local specialty clay-pot meat buns—so fragrant they’ll knock you off your feet!

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The bald guy’s back—let’s make his favorite dish, Mom’s pig’s trotters.

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