Let’s take a look at the only source of joy for a rural mother.

So it turns out making yóu pō là zi is actually quite a lot of work!

24 Views

Kids from Northeast China have loved this since they were little.

173 Views

The cherries are ripe—so many we can’t finish them, so we turn them into cherry cake.

411 Views

Back in the day, that 50-cent screw—what flavor do you still remember?

98 Views

The fourth episode of Country Transformation is here!

30 Views

Purslane on June 9th

21 Views

How simple can a rural meal be?

141 Views

It’s Chinese New Year—time to slaughter the New Year pig! The three big eaters really pin that pig d

17 Views

Let's see how simple a rural mom's happiness can be

6 Views

My wife is living the good life now that she’s married to me! I grabbed a big chunk of cured pork fr

90 Views

Let’s see the only joy of a rural mom after a full day of farm work.

52 Views

Dun Fish Head

180 Views

Cooking a delicious bowl of pork knuckle rice for my daughter

127 Views

The sow recently had piglets, so I’m simmering some pork bones to make soup and boost nutrition.

25 Views

The shark thinks staying in Hainan for too long will make you dumb.

100 Views

Spent 80 yuan on a cow’s skull to make a pot of beef soup, treating the guys to a delicious meal.

56 Views

Craving chicken wrapped in tripe but finding it too light? Just give it a bold twist: Sichuan-style,

85 Views

Meeting again, still as close as ever.

85 Views

I spent 20 yuan to rent an empty, drained pond from an elderly woman, and unexpectedly found some ee

62 Views

Lost my card again～I got tricked by a fan into drinking a weird Guangxi soup that tastes like matcha

50 Views