Affordable rural dining! Today it’s still 200 coins for ten dishes and two soups.

Xiangfu TV: Three big packs of grilled sausages sizzling in one pot—everyone’s piling in, and the wh

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[Tang Ge TV] Still all about brotherly bonds

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Now that I’ve recovered, just a quick health boost—wishing all my Bilibili friends good health.

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【Sanshi】Super Classic Shrimp Sucker – Raw-Marinated Shrimp Suction

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Leftover watermelon

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What’s it like to have all-you-can-eat salmon and black abalone?

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How much sorrow can one have? A single bite of Dongpo pork eases my woes.

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Homemade Chestnut Pastry

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[Junior Brother Jun] The video has been packaged—welcome to check it out!

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“If you want to throw the javelin far, Qiaotou San Nen is the top choice”—let’s get those three youn

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Lost my card again～I got tricked by a fan into drinking a weird Guangxi soup that tastes like matcha

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Xi’an’s hottest night market has been upgraded: roasted whole lamb, beef marrow, pig trotters, sheep

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Spending 555 yuan on indulging in desserts in Shenzhen

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I spent 20 yuan to rent an empty, drained pond from an elderly woman, and unexpectedly found some ee

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“I’m so full, I’m stuffed.”

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Is this the legendary mukbang traffic code?…

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Picking bamboo mushrooms—life’s very essence.

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Undercooked crab legs

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Xiangfu TV: My mom lives the good life—two big bags of gluten and a huge pack of sausages get tossed

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My wife is living the good life now that she’s married to me! I grabbed a big chunk of cured pork fr

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