The weather’s turning chilly—here’s the “ultimate etiquette” for enjoying hot pot! If you’ve got a v

Young guy dives into the river to scoop up 20 lbs of snails, then whips up a sizzling stir-fry to sa

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Brave souls get to enjoy summer fun first! Making ice with a coconut is seriously awesome!

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Among all the fruits, I admire this one the most! It is really a treasure all over.

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Dad’s getting more and more ridiculous—turning me into a salt miner by making me haul two buckets of

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Having two elders at home is like having living treasures; the choice between delicious food and sta

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It’s time for another fun late-night snack session.

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Brewing wine on a cold night, steaming whitebait—this is an evening filled with fragrance.

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A tiny gourd builds a warm home

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The first batch of sugar-roasted chestnuts before winter arrives—served up!

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Homemade extra-large grilled fish—so satisfying to dig into!

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Fried golden cicadas are so delicious

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Heal all your worries with delicious food—high-altitude–crafted lamb soup warms both body and soul.

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You should make a delicious olive vegetable dish this season!

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My sister, who just moved to the countryside, wants to enjoy delicious food every day; for things th

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Today I had a cooking showdown with my dad—his “braised chicken with mushrooms” was a bit of a cheat

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From now on, this is how we’ll do barbecue gatherings.

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Acorn tofu

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Spent 80 yuan on a cow’s skull to make a pot of beef soup, treating the guys to a delicious meal.

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Old Cook's Pot-Lid Rice

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Have you ever eaten banana blossoms? I picked a few that no one wanted and stir-fried them with meat

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