A 300-RMB Feast in a Shandong Village—Every Dish Is Rock-Solid! #RusticFlavors #RuralWeddingBanquet

Shandong countryside feast, 240 yuan per table #RuralFeast #Let'sFeastLet'sFeast #TheTasteOfLife

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Stewed pork ribs!

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It’s getting cold, so I’m making something warm for the guys.

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At the end of the year, I’m curing bacon and sausages, making jarred preserved meat, and finishing i

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Er Mao always ends up tripping himself up with his own cleverness.

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Just having a simple char siu rice.

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Shandong Big Market: Mother-in-Law and Daughter-in-Law Run an Open-Air “Leaky” Restaurant — Spicy St

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A feast made with long beans was a huge hit!

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Just made some simple braised Texas-style chicken, and it had the cats at home absolutely drooling!

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One season per year. A gift from nature.

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The weather is getting warmer, and I can’t stand Ho Xiang Zheng Qi liquid. So let’s make some fish w

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Lonely souls, take good care of your meals: roast a rabbit and some vegetables—another simple day.

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What a revelation! Is the foie gras bigger than the goose itself?

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Shandong Pirate King: Dai-chan Aokiji!

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No wonder Shandong doesn't have any overbearing bosses—this guy selling blueberries had everyone in

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Shandong girls' sexual contraction

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Making grape juice jelly is quite a meticulous process. #DocumentingRuralLife

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Living alone in the deep mountains while raising pigs, two friends drop by for a visit. We feed them

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I picked up a basket of pork intestines and stir-fried them until crispy—so delicious!

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Fresh fish and tender meat—enjoy it while it’s hot and fresh!

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