A 300-RMB Feast in a Shandong Village—Every Dish Is Rock-Solid! #RusticFlavors #RuralWeddingBanquet

Ermao intended to buy lard but accidentally ended up buying chicken ventricles fat.

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Different wild vegetables in each season—which one do you like?

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Thai Street Food: Deep-Fried Everything at a Rustic Night Market! Everything Gets Fried!

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A Day Following My Chef Parents to the Countryside to Prepare a Full-Moon Feast

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【Iron-Pot Braised Goose】Soothing loneliness in early winter with a simple, heartwarming meal.

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Fresh fish and tender meat—enjoy it while it’s hot and fresh!

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Chowing down on cured pig’s trotters while watching the guys go wild at the disco!

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If you don’t want to live anymore, I’ll give you a bath.

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Lonely souls, take good care of your meals: roast a rabbit and some vegetables—another simple day.

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【Sichuan’s Nine Big Bowls】This is what real, down-to-earth warmth looks like—last year, my barbecue

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It’s getting cold, so I’m making something warm for the guys.

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Today both bowls are seafood.

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So fragrant it’s ridiculous. One bite is crispy, and your mouth just floods with oil.

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Just a simple BBQ and grilled fish with the kids, plus the ice jelly they’ve been craving!

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Lonely people should eat well: Sweet braised pork belly or savory braised pork belly? I’ll take both

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Don’t look down on country folks #PorkWhip#Food #SoDelicious #OhMyGodSoAromatic

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Only food can ease a thousand sorrows. The goose said it doesn’t want to live anymore—can I help?

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Just made some simple braised Texas-style chicken, and it had the cats at home absolutely drooling!

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I picked up a basket of pork intestines and stir-fried them until crispy—so delicious!

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Beef liver, horse lungs, and sheep intestines truly live up to their reputation.

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