When in Rome, do as the Romans do 2.0

I thought I’d get to enjoy a delicious pork knuckle, but in the end…

279 Views

The cherries are ripe—so many we can’t finish them, so we turn them into cherry cake.

185 Views

Leftover watermelon

138 Views

Homemade braised chicken heads—so fragrant!

205 Views

Silly cat, you’re keeping me company on the toilet!

1 View

What’s it like to have all-you-can-eat salmon and black abalone?

62 Views

Chowing down on cured pig’s trotters while watching the guys go wild at the disco!

220 Views

Look, this is the original version of ice-boiled lamb, right?

109 Views

Pig-trough crayfish, the best ever. 30 jin of crayfish—just a simple, hearty meal.

99 Views

Who would have thought this pig’s bladder smells bad but tastes delicious?

39 Views

Today’s dog food session

39 Views

I’d placed river clams in the fish pond ahead of time, dug them up again, and filmed it all over. I

87 Views

Cooking a delicious bowl of pork knuckle rice for my daughter

62 Views

Now that I’ve recovered, just a quick health boost—wishing all my Bilibili friends good health.

90 Views

From the garden to the table: a mountain farmer’s day of heartwarming, down-to-earth healing

48 Views

Food is the most beautiful reason to reunite—helping a friend orchestrate a meticulously planned pro

216 Views

Even if you’re spending Mid-Autumn Festival alone, don’t forget to make it special—Happy Mid-Autumn

48 Views

Exclusive teppanyaki—so delicious it’s mind-blowing. A casual bite for a small get-together with fri

32 Views

The bald guy’s back—let’s make his favorite dish, Mom’s pig’s trotters.

51 Views

Ten thousand homes light up with cooking smoke, another day of the everyday grind—don’t forget the l

26 Views