Who would have thought that you could recreate KFC-style mashed potatoes—creamy, richly milky, soft,

"So what if it's wasted??"

bobbie_valentine_05

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Who on earth came up with this? The taste is seriously amazing!! 1

naiyoucaomeijiangzhu

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Can you really have hotpot in Guiyang for just 8 yuan per person? And can you even get full?

jasonliuyuxin

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The handsome guy ordered a plate of "Little Pig Under the Blanket" moldy tofu, and after mixing it u

ninanguniang

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Silken Tofu with Beef Slices

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You don’t need an oven or even a mold. You can make the mousse cake that costs over 100 yuan in dess

_____ilalaya

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[Food]Trying different types of mashed potatoes

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How do you remove the inner membrane from Dandong large chestnuts? I've got a secret trick!

Xiaoyaolingweijie

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Kardashian—beautiful on the outside, kind at heart.

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Stop wrapping dumplings one by one—here’s a lazy person’s trick to wrap 15 at a time, simple and fas

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A 90-year-old grandma's pickle cucumber recipe, treasured for 30 years—crisp, refreshing, appetite-s

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[Food]The ways of cooking potatoes

Sanfengmeishi

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An air fryer can bake just about anything—today I’m sharing 6 delicious air-fried recipes that are s

Xiaoyaolingweijie

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After eating starch sausages for so many years, I was exposed that they were not clean, so I bought

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Essential for lazy beginners: [Rice Cooker Char Siu Pork Ribs]—no drop of water added, and the aroma

shangbanzudebiandang

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I really regret discovering this so late—this mom-and-baby iron pot is simply amazing! With just a f

Xiaoyaolingweijie

26 Views

Holy crap, this potato is smoother than ice cream! [Chicken Gravy Mashed Potatoes]

shangbanzudebiandang

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Recipe for grilled lamb chops earning 100,000 yuan per month—precise proportions, shared for free to

Xiaoyaolingweijie

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【ENG SUB | FULL】 The Great Nobody EP2:How to eat Tang Monk meat? | 大王别慌张 | iQIYI

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Anyone who has tried Sam’s Mochi knows how delicious it is. Today I’m sharing a recipe for mochi wit

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