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Cooking a deer leg?
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Only today did I realize watermelons can be cut this way—no messy hands, no juice running everywhere
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Grandpa Makes Caramel Pudding from Scratch in 3 Seconds
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Stuffing pork into chili peppers creates a classic dish once it's served—this method is truly delici
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I just found out today that jackfruit can be peeled like this. It's so beautiful, each one is clean
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These parts of crabs shouldn't be eaten—let me show you step by step how to eat them properly, witho
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Make do and eat grilled mantis shrimp
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When buying crayfish, should you choose the green-shell or red-shell variety? Turns out the differen
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Girls can cut bamboo shoots like this
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It turns out growing mung bean sprouts is so easy—just one cup is all you need! This method is amazi
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Tell me how you eat peach cookies
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Made a fitness cheat meal at home for just 25 yuan—chicken legs with stir-fried noodles are truly am
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There are very few places where you can eat braised skin sausages...
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【SULGI】What are the consequences of being greedy after watching other people's videos? |Blue Dessert
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Two kinds of eggs that Sichuan people can't eat
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[Food]How to Make Orange Fudge Without Additives?
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【The production process of Japanese prison rice】
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The correct way to eat watermelon! All the previous ones were in vain!!
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【SULGI】Food that’s so spicy it makes you cry|Turkey noodle flavored mushrooms|Spicy fried chicken
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A 31.5-pound grouper, prepared in six different ways, cooked from evening until dawn the next day!
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