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Chest, Heart, Crushed Pineapple
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Make do and eat grilled mantis shrimp
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I once had this "cheesy sweet potato and rice cake" at a friend's place. Warm, cheesy sweet potatoes
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It turns out that these parts of the crab cannot be eaten. I will teach you how to eat them correctl
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Made a fitness cheat meal at home for just 25 yuan—chicken legs with stir-fried noodles are truly am
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This new method is really great. It turns out that you can make fried eggs with just a small spoonfu
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No need to buy crispy sausages—make them at home! I’ll share the exact proportions and recipe with y
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It's amazing! I can remove shrimp threads in one second with a straw. It's clean, hygienic and fast.
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How to steam vegetable steamed buns without discoloration? Sharing my experience after failing eight
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What's for Ah Niu to Eat Today? - Tea Eggs
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I never thought that with just a pot and a mineral water bottle, you can make the towel rolls sold i
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A 31.5-pound grouper, prepared in six different ways, cooked from evening until dawn the next day!
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Today I learned that peeling mango is so simple, without dirtying your hands or leaking juice, it is
Is it true that Pang Dong Lai's durians bloom until you're satisfied? This is the real Pang Dong Lai
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Cooking a deer leg?
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Throw ginger into a high-speed blender, blend it up, and it won't spoil even after a year in the pot
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Stuffing pork into chili peppers creates a classic dish once it's served—this method is truly delici
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There is a small switch on the chestnut. Just press it and it will fall off completely without steam
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What should you do when opening jackfruit makes your hands and knife sticky? Here's a great method t
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I just learned today that you can peel a whole grapefruit quickly and easily with a toothpick.
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