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Hahaha, she's so funny, wait a sec
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When buying crayfish, should you choose the green-shell or red-shell variety? Turns out the differen
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As a native of Inner Mongolia, I really can't refuse this pork ribs braised noodles. The crispy pota
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Girls can cut bamboo shoots like this
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Made a fitness cheat meal at home for just 25 yuan—chicken legs with stir-fried noodles are truly am
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This spicy cabbage dish is just delicious no matter how you eat it.
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Fish-eating streamer
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Old-fashioned sauce, sauce, sauce, sauce, sauce, sauce, sauce, extra sauce
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Had a big round dumpling—so delicious! Way tastier than expected; it's not as bad as people online s
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Cooking a deer leg?
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Roasted crucian carp—makes do and eat it
Homemade Pineapple Cakes
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【The production process of Japanese prison rice】
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How to steam vegetable steamed buns without discoloration? Sharing my experience after failing eight
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Simple sheep head
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Beef tendon hot rice with grilled sausage
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The correct way to eat watermelon! All the previous ones were in vain!!
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Get more than 80 pounds of sheep, make your own lamb rolls and make a small hot pot
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A sheep of 1,100 yuan, 2-meters roasted whole lamb, really tasty
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I once had this "cheesy sweet potato and rice cake" at a friend's place. Warm, cheesy sweet potatoes
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