A guest brought a chick to the door and made an absurd request, even unreasonably demanding that a c

The customer acted unreasonably and demanded that a chicken be chopped 300 times.

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The first hotpot restaurant recommended by Chongqing locals—try camel meat and bitter gourd drinks,

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Who hasn’t stocked up yet? I’ve used every single sheep head and sheep foot in the fridge!

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Chongqing folks have mastered hotpot to perfection—even the meat stalls are joining in!

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Back in Chongqing for cheap street-side hotpot—and I totally embarrassed myself!

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Another raw-marinated seafood gathering

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A night snack stall on the street in a small county town: 4 beauties are in charge, and each of them

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Poached and Marinated Chicken

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My wife enjoys the good life every day: three big packs of ham sausages fried up in one pot! The who

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I picked up a basket of pork intestines and stir-fried them until crispy—so delicious!

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We had a huge catch of sand crabs today! Back to the village to sell them again!

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Don’t look down on country folks #PorkWhip#Food #SoDelicious #OhMyGodSoAromatic

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Helping the neighbor slaughter a pig—another day of free, hearty pork! #RuralLife #Food

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Did I give you another good rant?

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Cheng Fei challenges the 2-pound record for mixed pea noodles! He's truly the one buffet feared, a m

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What a revelation! Is the foie gras bigger than the goose itself?

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Spicy kimchi stir-fried with pork slices, stir-fried water spinach, a bowl of noodles and a bowl of

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Ermao intended to buy lard but accidentally ended up buying chicken ventricles fat.

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Sour Soup Beef Noodle Soup

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Green Pepper Chicken Leg Meat and Sausage Claypot Rice / Little Rabbit’s Food Diary

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