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Two kinds of eggs that Sichuan people can't eat
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Made a fitness cheat meal at home for just 25 yuan—chicken legs with stir-fried noodles are truly am
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A foreign guy made a delicious crayfish dish by stewing various ingredients in one pot... I wonder w
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I prepared a 15-kilogram giant turtle—every nourishing ingredient is specially arranged for you!
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Rainy days go better with jungling, don't they?
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The crab is so pitiful, it was blown up just after surviving the disaster!
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Cream scraping machine
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Girls can cut bamboo shoots like this
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Finally found the perfect lazy dumplings for southerners—no kneading dough, no rolling wrappers, and
The kitchen construction is more than half done, and the whole big fish is given to the construction
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What should you do when opening jackfruit makes your hands and knife sticky? Here's a great method t
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It turns out growing mung bean sprouts is so easy—just one cup is all you need! This method is amazi
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The correct way to eat watermelon! All the previous ones were in vain!!
【The production process of Japanese prison rice】
There is a small switch on the chestnut. Just press it and it will fall off completely without steam
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So this is how restaurants slice lotus root into thin strands—no wonder they're so delicate and deli
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I just found out today that jackfruit can be peeled like this. It's so beautiful, each one is clean
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These parts of crabs shouldn't be eaten—let me show you step by step how to eat them properly, witho
I bought this cast-iron pan for just 10 yuan, and I didn't expect it to be of such great quality—it
What's for Ah Niu to Eat Today? - Tea Eggs
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