【Shang Qing Jie Ge】Guys are back! Let's roast a big pig to treat ourselves.

Tianjin. Jiuheju Chef's Shop ¥161

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Roasted Boneless Whole Chicken

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Childhood snacks of the 80s and 90s—how many have you tried?

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Tom and Jerry never lied, giant steaks really exist

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The hidden signature dish in the store, make it at home, and it’s amazing...

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Today, we’re upgrading the meal—fried soybean flour!

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What on earth is that limited-edition spring vegetable that has Koreans lining up and going crazy to

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One Seat, One Fruit (40): Jabuticaba – A Forest Black Pearl That Burst with Juicy Flavor in Every Bi

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Northern and Southern Ways of Eating Pork Kidneys

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Putting myself through the trouble to eat two little sharks

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Hand the delicious food right out of the screen!

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The perfect combo for happiness: a gentle buzz and mouthwatering flavors—this roasted pig stomach is

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1s to 1-hour Shrimp Paste Challenge

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Bored and with nothing to do, I made duck two ways—spicy, crispy, and super satisfying!

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Do you really know how to make scrambled eggs with tomatoes?

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Ordinary skewers just aren’t satisfying—how about a giant barbecue with a banana‑leaf fan?

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Guy Finds a Hidden Little Rock Pond in the Deep Mountains—Grilling BBQ While Swimming, Pure Bliss!

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Hua Nong Brothers: After the New Year, we’ll pay a visit to our bro and grab a suckling pig to roast

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Learn in 30 seconds, starch sausage tastes better than street vendors~

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Sprite Instant Noodles

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