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I've tried desserts from over 400 shops, but this is the first time I've ever eaten until I'm stuffe
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Immersive Cake Making / The Little Prince Cake 『Once, I watched the sunset forty-four times』
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【Boki Chinese Subtitles】Mukbang: Super Large Fruit Skewers and Mango-Melon Ice Cream
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Another rewards episode—Wawa’s egg tarts are seriously delicious!
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Chocolate Strawberry Bomb
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Kardashian—beautiful on the outside, kind at heart.
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Thai Cuisine: The Luxurious Lobster & Seafood Tom Yum Noodles Hidden in a Residential Building That
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Want to know if the crabs are plump and fatty? Just take a quick look here—pick one, and you're guar
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Texas BBQ Beef Ribs with Cheese and Turkey Noodles—So Fragrant It’s Mind-Blowing!
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How do you remove the inner membrane from Dandong large chestnuts? I've got a secret trick!
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I prepared a 15-kilogram giant turtle—every nourishing ingredient is specially arranged for you!
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When I believed in Xinjiang people’s “Eat Simple”…
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No oven, no air fryer—just a pot at home is all you need to make this lemon Bavarian cream cake. Per
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Who would have thought that those milk squares sold for over 30 yuan a box outside can actually be e
I just found out today that you can make mooncakes with fruit—no need to knead dough, just fruits ar
Only now do I realize how easy it is to make yogurt at home! Master this new method, and you'll have
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#Internet-Famous Iceberg Lava: Have You Learned How to Handle This Situation Yet? #FoodieEssentials
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Cutting a watermelon this way: quick and easy!
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Late-night snack time—let’s get cooking!
What's for Ah Niu to Eat Today? - Tea Eggs
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