The old lady said that Ah Le sold her dead fish. What happened?

Poached and Marinated Chicken

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A 31.5-pound grouper, prepared in six different ways, cooked from evening until dawn the next day!

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At the end of the year, I’m curing bacon and sausages, making jarred preserved meat, and finishing i

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Stewed pork ribs!

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Ermao intended to buy lard but accidentally ended up buying chicken ventricles fat.

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She actually wants to teach me how to cook—tch! What a pipe dream!

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I’ve heard that eating the tail end of oilfish can cause oil to leak out—like, involuntarily? I have

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Do not speed up eating fish

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My wife enjoys the good life every day: three big packs of ham sausages fried up in one pot! The who

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My mom’s stewed sturgeon is so fragrant!

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Grilled fish? Grilled crocodile

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Don’t look down on country folks #PorkWhip#Food #SoDelicious #OhMyGodSoAromatic

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Aluminum Pot Pressing at a Rural Fair

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Indonesian King Cobra Barbecue

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Just made some simple braised Texas-style chicken, and it had the cats at home absolutely drooling!

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[Handmade Taquito with Avocado Sauce Process]

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“The Rainy Night Butcher”: I had a hotpot feast just to make dinner for my kitties!

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You call this sour fish soup? What’s it like using random fish bought online to make sour fish soup?

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Spent a whole night simmering 300 jin of hot pot base—enough for the next year!

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It’s peak harvest season, and the whole village—elders and children alike—has come to help. We’re ju

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