I made a movie for my grandma.

Wild Fruits in Yunnan: Figs Taste like Sweet Strawberries

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Tripe-wrapped Pork, Yi Minority's Cuisine for Distinguished Guests

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This is the ultimate way to enjoy pig trotters! Crispy skin, melt-in-your-mouth meat—rich but not gr

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Grandpa said it’s been ages since he last had some homemade grain liquor from the countryside, so to

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Just another simple meal.

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The largest wild mushroom colony discovered this year—this density is just insane!

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This Brazilian turtle today is pretty big—what a pity!

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Kawaii model sister livestreams

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I don’t care—there are probably very few people from Yunnan, Guizhou, Sichuan, and Chongqing who cou

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5 fishing spots for just 1,500 yuan—hoping for a bountiful catch!

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Qiandongnan’s signature charcoaled beef, tossed cold with wood ginger chili sauce—so fragrant!

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Is this a pumpkin or a squash?

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The wind in Dali is fragrant and cool~

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Are all sea fish so ferocious?

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Today I’m heading out to the sea for a seafood buffet—but if you see this kind of seafood, stay far

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Today I’m sprouting bean sprouts to sell in the village.

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[Stretching ♥ Exercise]

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One Seat, One Fruit (16): Wax Apples — “Mineral Water” That Grows on Trees | Brother from Western Yu

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Episode 1 | Red and Blue Flower Rouge

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The bald guy’s back—let’s make his favorite dish, Mom’s pig’s trotters.

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