65 Views PremiumFeb 14, 2022
[Food for One] Homemade rice balls—so, so delicious!
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My Japanese bestie has never tried sweet soup before!! After she tasted it, she actually...
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Why did I only just discover this divine way to eat bananas? It's even more delicious than ice cream
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Say goodbye to cold hands and feet—start by making duck! Adding a big chunk of ginger makes it so mu
Ondo | I’m on Bilibili now | Decorating my solo living space | Making cabbage toast | Home baking af
Avocado-flavored snow tangyuan—do you love it? #snowtangyuan#
Charcoal-grilled beef rolls
Put sugarcane into a high-speed blender, and out comes authentic, handmade brown sugar—this trick is
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Aaaah! Who on earth is eating these desserts in Shanghai?
A girl stir-fries rice with her elbow—her nose is practically drooling!
This thing is so refreshing!!
Run into sticky rice on the streets of Wenzhou! This place has been open for 35 years! The boss is s
Simple and delicious recipe for crispy pork belly—here’s the secret recipe! Master it, and you can e
Challenge: Eat only blue-themed stay-at-home food for a day
Coconut production line
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My sister-in-law makes a million yuan annually thanks to this—free sharing of the commercial recipe
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Street Stall TV: Pure Sugarcane Brown Sugar
Feasting amidst the hustle and bustle of everyday life—simply enjoying some loach!
The 2 dirtiest parts of abalone are packed with filth and heavy metals—stop eating them the wrong wa
A newbie making pancakes—yet the female customer doesn’t get angry, just keeps smiling.