74 Views PremiumDec 20, 2021
Let’s have tea first! A quirky combo of cheese-fried rice cakes and Chinese wide rice noodles—paired
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【Xiao Shi the fierce nanny】Today I'm only applying one facial mask.
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#Spicy and Sour Rice Noodles Thanks to holding back a bit today—otherwise, I’d have been left eating
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Why did I only just discover this divine way to eat bananas? It's even more delicious than ice cream
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Yanji morning market at minus eight degrees Celsius: a fusion of Northeastern and Korean ethnic flav
The noodles have a really great texture! The spicy sausage is so flavorful!
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Are the snacks recommended by the blogger really delicious??
Don't just buy crayfish randomly—turns out there's such a big difference between males and females!
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#Haidilao Self-Heating Hot Pot Binbin lets you indulge—saving all the delicious bits for you... #Thi
Rokuzen-yaki is here—sorry for making everyone wait!
[A super-speed factory that can fillet a fish in 15 seconds]
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Golden, round, and sweet chikuwa—fry up a plate that’s fragrant and crispy! Then coat it generously
On-site footage of a grand wedding banquet being prepared in Xiaoshan, China. What do you think a ta
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Thai Cuisine: Street-side Tempura Skewers—So Delicious and Incredibly Cheap It's Hard to Believe!
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Breakfast at a Korean Chaebol
Foreign street food
When washing strawberries, never just use salt directly—here's a trick to wash them thoroughly and e
9 Views
【Homemade Tofu Made with a Giant Stone Grinder | Korean Tofu Specialty Shop】
Japanese cuisine chef sneaks a bite after work
Shandong’s “early-morning liquor stall” features decor in a style from 200 years ago, and a 71-year-
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