"จับอึ่งอ่าง" หลังฝนตก ดูดีๆ ขึ้นมาร้องกันเต็มหนอง เยอะมากๆ

#Canned Pork Do your husbands at home only care about playing games and even skip meals? #This bowl

jerrod_hoffman_02

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It's getting cold—you simply have to come and try our Shanxi-style copper hot pot!

benzhuxiaozhu

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Liu Dajun's Old Flavor Delights—his flower-shaped noodles and spicy egg slices are absolutely delici

liudajunjiuweishizu

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Who understands the sheer joy of this bite of ice cream!!!

dabaiyinpinwu

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Before becoming a herbivore, you might as well have a meal at Blue Hill!

funny-animals

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Dandong. Private Cuisine - Chef's Restaurant Visit ¥？076

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One second ago, the fried chicken wings just rekindled my first crush; the next second, I was immedi

aozhoumaimaijun

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Valentine's Day—did I just run into Pearl Hero...?

nilingshao

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Suzhou's seasonal delicacy: braised pork in sauce! It's insanely delicious mixed with rice!

balalaxiaowanzi

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Xiangxi iron-plate rice crust from the night market! Crispy, fragrant, and spicy—wrapped up with sid

yikuainiurou2

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I’d give this fish 100 points for awesomeness!

chu___iameiding

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Why aren’t turkeys popular in Chinese cuisine?

Gangcanshihua

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Night market food tour in Bangkok, Thailand: fried snacks, seafood tom yum, and stir-fried yogurt.

palmer_collins_03

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[Nado Official Chinese Subtitles] Plump Fresh Shrimp Sashimi and Fresh Shrimp Sushi _ Savoring the D

Nadou_Nado_나도

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Got up early this morning just for this bowl of Lanzhou beef noodles with its rich, fragrant broth—p

barney_weaver_02

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A 90-year-old grandma's pickle cucumber recipe, treasured for 30 years—crisp, refreshing, appetite-s

Xiaoyaolingweijie

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Throw the pork ribs into the high-speed blender—once it's done, the dish is richly fragrant and incr

Xiaoyaolingweijie

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I even prepared a big surprise for you, but who would have thought...

jerrod_hoffman_02

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#Self-heating hot pot—makes you selfish every day! Today, you get to enjoy your "signature dish"! #I

jerrod_hoffman_02

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Japanese pastry chef dedicates to creating the most beautiful transparent dessert—Blue Sky Jelly Cak

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