4 Views PremiumNov 14, 2021
What kind of tempura can you get for 500 yen? Grilled chicken skewers are given away instead of bein
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I was lucky enough to try this matcha mochi ice cream once on the streets of Chongqing—the chewy moc
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The feeling of chomping down on meat is just so satisfying—documenting real life.
Barcelona beach test—name three Chinese cities and win a super awesome prize!
Just looking at the amount of butter used, I know this is something I can't afford.
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Challenge: Drink autumn's first bubble tea with just 100 yuan! #Autumn'sFirstBubbleTea #WhoWillArran
Chocolate Strawberry Bomb
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This episode is such a blind spot—eggplants actually have eyes?
I prepared a 15-kilogram giant turtle—every nourishing ingredient is specially arranged for you!
Throwing away grapefruit peels after eating? Don't do that next time! Let's learn together how to ma
Cool and refreshing summer treat [Tiramisu]—no oven or gelatin needed, just stir it up and you're do
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Cooking a deer leg?
100% Success Rate! Baek Jong-won Teaches You How to Make: Korean-Style Pork and Kimchi Soup
Surprise inspection! Can Chinese cat food factories withstand scrutiny from a German veterinary doct
Fresh Shrimp and Sea Bass Stew—this time, it’s genuinely so fresh it’ll blow your mind! Fish and shr
A huge pot of braised pork knuckle! It’s so fragrant it’s driving me crazy~
For American cops, there's nothing a donut can't fix.
Saying goodbye to the version of myself that stayed on campus—today, I’m having another bowl of “you
The more I stir-fry, the more addicted I become
Internet-famous shake-shake [juicy cheesecake]—so bouncy and fluffy, with cheese oozing out everywhe