8 Views PremiumSep 28, 2021
McDonald's Pure Beef Patty
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[Chef Neil] Pan-frying Pork Belly with Water + Secret Thai-style Spicy and Sour Sauce
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Eating spicy tripe makes you sweat profusely—guess whether Yu Tao managed to preserve its original f
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Cool and refreshing summer treat [Tiramisu]—no oven or gelatin needed, just stir it up and you're do
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The ultimate side dish for Yunnan people! Red Three Chopped Delicacies~
【Xiao Shi Nai Xiong】Something that hurts when you eat it?
The pickled mutton tail fat and vegetables, marinated for half a month, are finally ready to eat—pai
Spicy, fresh, and fragrant all in one pot—your taste buds are constantly on fire!
Finally found the perfect lazy dumplings for southerners—no kneading dough, no rolling wrappers, and
Netizens say I'm making videos just for traffic—I'd like to say something in response.
A Japanese person tries Chinese street food for the first time—another new culinary discovery, haha!
I bought this cast-iron pan for just 10 yuan, and I didn't expect it to be of such great quality—it
Is Nongfu Spring sweet or not?
Made a fitness cheat meal at home for just 25 yuan—chicken legs with stir-fried noodles are truly am
I love food more than I love studying.
Cooking a deer leg?
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【Xiao Shi Nai Xiong】Delicious Pork Floss and Black Rice Salad Bowl!
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Rage-eating a roasted chicken
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Northeast barbecue is the best!
"Hide the Bamboo Shoots!" Dodging and swaying, but it's pickled bamboo shoots.
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