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Ondo | I’m on Bilibili now | Decorating my solo living space | Making cabbage toast | Home baking af
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[Real Mouth] Thạch vịt, kẹo dẻo vịt ăn cùng kem ngọt ngọt, thơm thơm, mát lạnh #asmr #mukbang
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[Real Mouth] Mì cay gà giòn cay xé lưỡi vẫn mê #asmr #mukbang
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Da Guo TV's "Eating Ice Cream" - 15-Minute Theater Edition. If you haven't tried it yet, quit now!
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[Food for One] Homemade rice balls—so, so delicious!
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ASMR EATING HOMEMADE PIZZA 吃自製披薩
Throw the tofu into the meat grinder, and it’ll turn into a delicious dish once it’s out of the pot—
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This thing is so refreshing!!
Turning chicken eggs and duck eggs into century eggs—each one's color is like opening a blind box, w
Blitzcrank, Freljord Deluxe Edition
What are the differences between Shake Shack in the UK and the US?
I challenged myself to eat triple-spicy turkey noodles, but they weren't spicy at all!
Homemade, authentically sliced filet mignon steak: I'll teach you the secret to making it tender and
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Crispy and dripping with oil! The ultimate all-purpose dipping sauce for roasted lamb legs! Even dip
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Feasting amidst the hustle and bustle of everyday life—simply enjoying some loach!
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[Office Workers' Bento] Master this skill and set up a stall during the New Year!
"Kitchen Hell" Gordon Ramsay: Italian Omelet + Spicy Burrito
I hate rainy days so much—they really sap my energy! Having a summer barbecue at home and then flipp
Put sugarcane into a high-speed blender, and out comes authentic, handmade brown sugar—this trick is
#With you by my side I finally figured out why Binbin’s been treating me so well—it turns out he was
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