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The beef is so fresh it's still dancing wildly! Chaozhou Guantang, the holy land of Chaoshan beef ho
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The sudden surprise is even more heart-stirring.
Finally getting to enjoy this mashed potato noodle dish—every strand of noodle is perfectly coated w
American street food, Domino's—it's got some highlights!
[Self-Heating Hot Pot] What happens if you secretly enjoy hot pot in your dorm room after your roomm
Fitness enthusiasts, did you manage to resist during the Mid-Autumn Festival? I did!
Such a beautiful lobster pasta—sure you don’t want to take a bite?
Chongqing is just too hot; we can only "go prepared."
Challenge: Eat only Shin-chan-themed food for a day!
[Christmas Special] Celebrating the holidays means getting into the festive spirit—come here to see
Anyone know what this is called? It was a must-order dish at restaurants when I was a kid...
#ZhejiangCuisine #OldDuckPot One of my top picks for representative Zhejiang dishes~~
[Craftsman's Spirit Taiwanese Braised Beef Noodle Soup]
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Roasted Bamboo Shoots—Make Do and Muddle Through
Shanghai's iced beef tongue dish for just 258 yuan!!
Finally found the perfect lazy dumplings for southerners—no kneading dough, no rolling wrappers, and
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Spicy, fresh, and fragrant all in one pot—your taste buds are constantly on fire!
The Red Devil shrimp, priced at 175 yuan each, is here! Sucking hard on the shrimp head and pairing
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Mountain snowfields, seafood feast!
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Teach you how to achieve a youthful vibe!!! A vibrant day starts bubbling from the moment delicious