6 Views PremiumNov 25, 2021
Mountain snowfields, seafood feast!
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When you're out and about, just make do with a meal.
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I was lucky enough to try this matcha mochi ice cream once on the streets of Chongqing—the chewy moc
Today's happiness comes from the midnight snack!
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I came here just for the delicious smells of the night market.
This egg is cheating! If you can't afford Michelin, it's just because you're doing it the wrong way.
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A huge pot of braised pork knuckle! It’s so fragrant it’s driving me crazy～
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Spicy, fresh, and fragrant all in one pot—your taste buds are constantly on fire!
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55 yuan for all-you-can-eat wall-hanging BBQ in Japan?! Sorry, boss!
Cooking a deer leg?
Hidden 30-yuan giant shrimp bubble snack—just one is enough to fill you up!
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100% Success Rate! Baek Jong-won Teaches You How to Make: Korean-Style Pork and Kimchi Soup
【Xiao Shi the fierce milk lover】Only eating one slice of mille crepe cake
A juicy barbecue feast that guarantees happiness all winter long!
Piggy Girl Mukbang [3]
Let's make a pot of braised pork knuckles—this collagen-rich dish is packed with gelatin! It's unbel
The beef is so fresh it's still dancing wildly! Chaozhou Guantang, the holy land of Chaoshan beef ho
Eating spicy tripe makes you sweat profusely—guess whether Yu Tao managed to preserve its original f
When friends from the south complain that Northeastern dishes come in small portions, I'll never ord
Who could resist the deliciousness of "Tiramisu"? If there's a lazy version, would you learn it?
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![Piggy Girl Mukbang [3]](https://pic.bstarstatic.com/ugc/a42040bea094bc9659efe1e5f48e83f9.jpeg@320w_180h_1e_1c_90q.webp)
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