19 Views PremiumSep 8, 2021
Eat hot pot late at night, raw beef with raw eggs, eat meat with big mouthfuls, don't be afraid of t
4 Views
A "century-old museum" privately owned by a Northeasterner unexpectedly shocked the nation when it w
0 View
These steamed buns, which cost 6 yuan each, have been popular in Japan for over 100 years. Would you
Cuba's top-rated Chinese food! This handsome guy spent 10 days in Cuba and ate his fill for the firs
Fly 10,000 kilometers to discover the world's most outrageous KFC! Is it actually a pirated product?
6 Views
[SAS] edit) spicy korean rice cake and fried mozzarella
5 Views
The cheapest skewers in China? 100 skewers for 20 yuan, with unlimited dipping sauces from 10 differ
2 Views
The original American Sam's Club dry rice! The price and taste are only slightly different from thos
There are only two ribs on a pig. I will teach you how to make cumin inch bones which are more tende
A Chinese man, walking for 3 hours in -5 degrees Celsius to deliver food to Russia, claims he can ea
1 View
I spend half a month to cook a pot of rice, and I only eat one spoonful, okay?
3 Views
Discussion: How to make tofu look so unaffordable
Indian street fried noodles. The elder brother and I knew each other before, and he knew it was not
I tried making 4 kinds of abalone and cooked them for more than a week. Is it a loss?
7 Views
Special Chef's Restaurant | You Can't Finish It! Chengdu Foodie Hits! — Zaoge Garden
Tianjin's best pork elbow? 85 yuan for a large pork elbow with rice in broth—that's a steal! [Crazy
Who invented this way of eating? He really... I'm crying!
How to drive elementary school students crazy in 10 seconds?!
แกงเนื้อทิกก้า มาซาล่า
Frying four raw eggs in one pot of beef is the ultimate bibimbap recipe [Changsha Food Guide 04]