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Shantou's signature fish rice: you eat, but can't see any rice! Steamed in a 2-meter-deep bamboo ste

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Let’s have tea first! A quirky combo of cheese-fried rice cakes and Chinese wide rice noodles—paired

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[A super-speed factory that can fillet a fish in 15 seconds]

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[Let's Serve Up the New Year's Eve Feast! A Step-by-Step Guide to Making Super-Yummy Braised Big Car

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Too bad you're not a resident of Inner Mongolia—you wouldn't know how delicious freshly made milk cu

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I'd like to visit your hometown and try the local delicacies. Is that okay?

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Home-brewed wine: simple recipe, golden ratio, rich wine aroma with no additives—super detailed tuto

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It’s you again! Diarrhea squid!

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Spicy "King" Returns: Episode 3—Chongqing Zha Zha Beef. You can really see the high-quality, authent

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Master Yang, just admit it—out of the entire back kitchen, you're the only one who can't cook!

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Why did I only just discover this divine way to eat bananas? It's even more delicious than ice cream

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Lao Mo's hot dog stand makes delicious hot dogs at the police station's event.

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In Zigong, Sichuan, we enjoyed a "daba banquet" with a standard of 899 yuan for two days and four me

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Steam up a college entrance exam paper and eat it—these key知识点 are super important, so students must

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#Boneless Chicken Feet – My little sister really knows how to treat me well!

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【Xinjiang Big Plate Chicken: A Step-by-Step Tutorial】Perfectly Recreates Restaurant Flavor—Guarantee

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American-style begging

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Immersive Cake Making / The Little Prince Cake 『Once, I watched the sunset forty-four times』

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Rice grains dropped into scalding hot oil instantly pop into popcorn upon removal from the pan.

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I’ve doubted the ingredients and my stomach—but never you two!

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