371 Views PremiumOct 24, 2021
To Spend Seven Days Making Maltose from Wheat Malt
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Saqima is a kind of pastry snack from the Manchu people.
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[Food][DIY] I spent five days making my own maltose!
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Home secret recipe for making fresh meat wontons
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【Sichuan’s Nine Big Bowls】This is what real, down-to-earth warmth looks like—last year, my barbecue
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A homemade Scotch egg Bolovo 🥚 = a child's smile 😊
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Brewing sorghum aged vinegar
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[Food][Cantonese dessert]Five recipes of dessert soup for the summer
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[Food]Yummy Dorayaki that can be made with a pot
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The older my mother gets, the more she loves sweets. It took me 10 days to make this traditional han
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Who on earth came up with this? It's absolutely amazing!!!
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[DIY] Self-made maltose!
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Making maltose at home
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A chance encounter with century-old maltose on the street! It is a childhood memory for many people!
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Challenge! No swallowing ancestor!!
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You call this sour fish soup? What’s it like using random fish bought online to make sour fish soup?
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PlanD VLOG | Decorating My Solo Living Space | Redesigning the Room Layout | Everyday Life: Enjoying
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I even prepared a big surprise for you, but who would have thought...
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Homemade maltose - easy to make
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Thai Cuisine: A Huge Bowl of Mangrove Hairy Crab, All Just for a Bowl of Crab Roe Noodles